Season Fresh Chèvre With Herbs, Spices, and Anything Else That Strikes Your Fancy

Chèvre is one of those fantastical cheeses that plays both sides of the fence—the sweet and the savory. This flexibility explains why it’s so easy to find in the grocery store deli. Often, you’ll find logs of the goat cheese with some sort of flavoring, because chèvre is highly receptive to that sort of thing. The…

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