Guide for beginners looking to create a profitable blog

 


This e-book is a comprehensive guide for beginners looking to create a profitable blog. It covers essential steps such as:


  1. Choosing a Niche – Selecting a profitable and sustainable topic.

  2. Setting Up the Blog – Domain registration, hosting, and platform selection (e.g., WordPress).

  3. Content Creation – Writing SEO-friendly, engaging posts that attract readers.

  4. Monetization Strategies – Affiliate marketing, ads (Google AdSense), sponsored posts, and selling digital products.

  5. Traffic Growth – SEO, social media promotion, and email marketing.

  6. Scaling Up – Outsourcing, automation, and expanding revenue streams.

The book provides actionable tips, tools, and real-world examples to help readers turn their blog into a sustainable income source.


>>>>> click here How To Start a Blog For Profit

 


Should You Buy It?

✅ Buy if:

  • You're a complete beginner and need step-by-step guidance.

  • You want proven monetization strategies beyond just ads.

  • You prefer a structured approach with actionable checklists.


❌ Skip if:

  • You already have blogging experience (it may be too basic).

  • You prefer free resources (many similar guides exist online).

  • You're not committed to long-term effort (blogging requires consistency).


Final Recommendation:

If you're serious about starting a profitable blog and want a well-organized guide, this e-book is a worthwhile investment. Look for discounts or bundled offers (some courses include extra bonuses like templates).

Alternatively, check free alternatives like Neil Patel’s blog or YouTube tutorials if you're on a budget.

Would you like help finding the best deal on this e-book? 😊

Mastering BBMA and BYSTRA for Profitable Trades

 

Mastering BBMA and BYSTRA for Profitable Trades

"Mastering BBMA and BYSTRA for Sharp Entries and High Win Rates" is a trading guide that focuses on two key technical analysis tools—BBMA (Bollinger Band Moving Average) and BYSTRA (a proprietary or specialized trading strategy)—to improve trade entry precision and profitability.

click link our e-book Mastering BBMA and BYSTRA for Sharp Entries and High Win Rates

Key Concepts Covered:


  1. BBMA (Bollinger Band Moving Average):

    • Combines Bollinger Bands (volatility indicator) with Moving Averages (trend indicator).

    • Helps identify overbought/oversold conditions and potential reversals.

    • Used for confirming trends and spotting high-probability entry points.


  2. BYSTRA (Strategy Name):

    • Likely a systematic approach integrating price action, momentum, or volume confirmation.

    • May involve specific entry/exit rules, risk management, and trade filters to enhance win rates.


  3. Sharp Entries & High Win Rates:

    • Focuses on reducing false signals by combining BBMA and BYSTRA.

    • Teaches how to enter trades with strong confirmation, minimizing risk.


  4. Risk Management & Psychology:

    • Emphasizes disciplined trading, stop-loss placement, and position sizing.

    • Discusses trader psychology to avoid emotional decision-making.


Who Is It For?

  • Traders looking for a structured, rules-based approach.

  • Those interested in combining Bollinger Bands and Moving Averages effectively.

  • Traders aiming for high accuracy in entries and consistent profitability.


Conclusion:

The book provides a systematic method to trade with confidence using BBMA and BYSTRA, focusing on precision entries, risk control, and maintaining a high win rate.

Would you like a more detailed breakdown of any specific section? click link below our e-book

Mastering BBMA and BYSTRA for Sharp Entries and High Win Rates 

Nintendo Switch 2 Preorders Are Now Delayed, Thanks to the Tariffs

There's a lot of hype around the Switch 2. Nintendo's upcoming console improves upon the now eight-year-old Switch in almost every way, supporting 4K HDR resolution, high refresh rates, and even "mouse mode" via the Joy-Cons 2.

In addition to all the new features and changes announced on Wednesday, Nintendo also revealed the release date (June 5) as well as the preorder date (April 9). Avid Nintendo fans might have added that preorder day to their calendars, perhaps signing up for alerts from various stores to ensure they snag their console as soon as humanly possible. However, I have some bad news: Preorders for the Switch 2 are officially delayed.

Nintendo shared the news with the media Friday morning. Its brief statement reads: "Pre-orders for Nintendo Switch 2 in the U.S. will not start April 9, 2025 in order to assess the potential impact of tariffs and evolving market conditions. Nintendo will update timing at a later date. The launch date of June 5, 2025 is unchanged."

There's no ambiguity here. The tariffs the Trump administration haphazardly imposed to countries around the globe—as well as the retaliatory tariffs those countries imposed back onto the United States—are directly responsible for Nintendo's decision to pull back the preorder date for Switch 2. We don't know what the company is specifically looking for before they choose a new preorder date, but we do know the volatility of global markets has put what is usually a fun process on hold.

We also don't know what this means for the Switch 2's price tag outside of Japan. The company did not formally announce the price during the Nintendo Direct itself, choosing to reveal the $450 MSRP after the event concluded. It's entirely possible Nintendo decides to increase the price of the console in response to these tariffs, passing along the inflated costs to consumers. In fact, there was already a price discrepancy before the delay—while Americans prepared to pay $450 for the Switch 2 ($500 for the Mario Kart World bundle), Japanese customers only need to pay 49,980 yen, or roughly $333.



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23 of the Best Recent Movies Now Streaming on Max

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HBO was, for at least a couple of generations, the home of movies on cable—no one else could compete. For a while, it seemed like Max could well be the ultimate streaming destination for movie lovers, but the jury is still out there.

Even still, Max maintains a collaboration with TCM, giving it a broad range of classic American and foreign films. It's also the primary streaming home for Studio Ghibli and A24, so even though Max hasn't been in the business of making as many originals as it used to, it still has a solid assortment of films you won't find anywhere else.

Here are 23 of the best of Max's recent and/or exclusive offerings.


Flow (2024)

A gorgeous, wordless animated film that follows a cat through a post-apocalyptic world following a devastating flood. The Latvian import, about finding friends and searching for home in uncertain times, won a well-deserved Best Animated Picture Oscar. It's also, allegedly, very popular with pets—though my dog slept right through it. You can stream Flow here.


Heretic (2024)

Two young Mormon missionaries (Sophie Thatcher and Chloe East) show up at the home of a charming, reclusive man (a deeply creepy Hugh Grant) who invites them in because, he says, he wants to explore different faiths. Which turns out to be true—except that he has ideas that go well beyond anything his two guests have in their pamphlets. It soon becomes clear that they're not going to be able to leave without participating in Mr. Reed's games, and this clever, cheeky thriller doesn't always go where you think it's going. You can stream Heretic here.


Queer (2024)

Director Luca Guadagnino followed up his vaguely bisexual tennis movie Challengers with this less subtle (it's in the title) William S. Burroughs adaptation. Daniel Craig plays William Lee (a fictionalized version of Burroughs himself), a drug-addicted American expat living in Mexico City during the 1950s. He soon becomes infatuated with Drew Starkey's Eugene Allerton, and the two take a gorgeous journey through Mexico, through ayahuasca, and through their own sexualities. You can stream Queer here.


The Parenting (2025)

Rohan (Nik Dodani) and Josh (Brandon Flynn) invite both their sets of parents to a remote country rental so that everyone can meet, which sounds like plenty of horror for this horror-comedy. But wait! There's more: A demon conjured from the wifi router enters the body of Rohan's dad (Brian Cox), an event further complicated by the arrival of the house's owner (Parker Posey). It's wildly uneven, but there's a lot of fun to be had. The supporting cast includes Edie Falco, Lisa Kudrow, and Dean Norris. You can stream The Parenting here.


Juror #2 (2024)

Clint Eastwood's latest (last?) is a high-concept legal drama that boasts a few impressive performances highlighted by his straightforward directorial style. Nicholas Hoult stars as Justin Kemp, a journalist and recovering alcoholic assigned to jury duty in Savannah, Georgia. The case involves the death of a woman a year earlier, presumably killed by the defendant, her boyfriend at the time. But as the case progresses,Kemp slowly comes to realize that he knows more about the death than anyone else in the courtroom, and has to find a way to work to acquit the defendant without implicating himself. You can stream Juror #2 here.


Godzilla x Kong: The New Empire (2024)

While Godzilla Minus One proved that Japanese filmmakers remain adept at wringing genuine drama out of tales of the city-destroying kaiju, the American branch of the franchise is offering up deft counter-programming. That is to say, Godzilla x Kong: The New Empire is every bit as ridiculous as its title suggests, with Godzilla and Kong teaming up to battle a tribe of Kong's distant relatives—they live in the other dimensional Hollow Earth and have harnessed the power of an ice Titan, you see. It's nothing more, nor less, than a good time with giant monsters. You can stream Godzilla x Kong: The New Empire here.


We Live in Time (2024)

Director John Crowley had a massive critical success with 2015's Brooklyn, but 2019's The Goldfinch was a disappointment in almost every regard. Nonlinear romantic drama We Live in Time, then, feels like a bit of a return to form, with Florence Pugh and Andrew Garfield displaying impressive chemistry as the couple at the film's center. The two meet when she hits him with her car on the night he's finalizing his divorce, and the movie jumps about in their relationship from the early days, to a difficult pregnancy, to a cancer diagnosis, without ever feeling excessively gimmicky. You can stream We Live in Time here.


Trap (2024)

Cooper (Josh Hartnett) is a pretty cool dad in M. Night Shyamalan’s latest, taking his daughter Riley (Ariel Donoghue) to see a very cool Billie Eilish-ish pop star in concert. But we soon learn that Cooper is also a notorious serial killer (this is not the patented Shyamalan twist, in case you were worried about spoilers). The FBI knows that "The Butcher" will be at the concert, even if they don't know exactly who it is, and the whole thing is a, yes, trap that Cooper must escape. Of such premises are fun thrillers made, and Hartnett has fun with the central role, his performance growing increasingly tic-y and unhinged even as Cooper tries to make sure his daughter gets to enjoy the show. You can stream Trap here.


Caddo Lake (2024)

While we're on the subject of M. Night Shyamalan, he produced this trippy thriller that spends a big chunk of its runtime looking like a working-class drama before going full whackadoo in ways best not spoiled. Eliza Scanlen stars as Ellie, who lives near the title lake with her family, and where it appears that her 8-year-old stepsister has vanished. Dylan O'Brien plays Paris, who works dredging the lake while dealing with survivor's guilt and the trauma of his mother's slightly mysterious death. Their stories (and backstories) merge when they discover that one doesn't always leave the lake the same as they went in. You can stream Caddo Lake here.


Dune: Part Two (2024)

Denis Villeneuve stuck the landing on his adaptation of the latter part of Frank Herbert's epic novel, so much so that Dune zealots are already looking ahead to a third film, adapting the second book in the series. The chilly (metaphorically) and cerebral sequel was a critical as well as a box office success—surprising on both counts, especially considering that the beloved book was once seen as more or less unadaptable (with the deeply weird David Lynch version serving as Exhibit A in support of that assertion). If you're playing catch-up, Max also has the first Dune, and the rather excellent spin-off series (Dune: Prophecy). You can stream Dune: Part Two here.


Problemista (2024)

Julio Torres (creator of Los Espookys and Fantasmas, also available on Max) wrote, produced, directed, and stars in this surreal comedy about a toy designer from El Salvador working in the United States under a visa that's about to expire. What to do but take a desperation job with quirky, volatile artist Elizabeth (Tilda Swinton)? The extremely offbeat and humane comedy has been earning raves since it debuted at South by Southwest last year. RZA, Greta Lee, and Isabella Rossellini also star. You can stream Problemista here.


MaXXXine (2024)

The final (for now, anyway) film in Ti West's X trilogy once again stars Mia Goth as fame-obsessed Maxine Minx. Moving on from adult films, Maxine gets a lead role in a horror movie, only to find herself watched by a leather-clad assailant. This film-industry take-down includes Michelle Monaghan, Kevin Bacon, and Giancarlo Esposito in its solid cast. You can stream MaXXXine here.


The Lord of the Rings: The War of the Rohirrim (2024)

An anime-infused take on Tolkien's world, The War of the Rohirrim boats the return of co-writer Philippa Boyens, who helped to write each of the six previous LOTR movies. In this animated installment, we're taken back 200 years before Peter Jackson's films, to when the king of Rohan (Brian Cox) accidentally kills the leader of the neighboring Dunlendings during marriage negotiations, kicking off a full-scale war. Miranda Otto reprises her role of Éowyn, who narrates. You can stream War of the Rohirrim here.


A Different Man (2024)

Though it was all but shut out at the Oscars (getting only a nomination for Best Makeup and Hairstyling), A Different Man made several of 2024's top ten lists, and earned Sebastian Stan a Golden Globe (he got an Oscar nomination for an entirely different movie, so the erstwhile Winter Soldier had a pretty good year). Here he plays Edward, an actor with neurofibromatosis, a genetic disorder that manifests in his body as a disfiguring facial condition. An experimental procedure cures him, and Edward assumes a new identity—which does nothing to tame his deep-rooted insecurities, especially when he learns of a new play that's been written about is life. It's a surprisingly funny look into a damaged psyche. You can stream A Different Man here.


Super/Man: The Christopher Reeve Story (2024)

Alternating between Christopher Reeve's life before and after the horse riding accident that paralyzed him, this heartfelt and heart wrenching documentary follows the Superman actor as he becomes an activist for disability rights. Archival footage of Christopher and wife Dana blends with new interviews with their children, as well as with actors and politicians who knew and worked with them both. You can stream Super/Man here.


Sing Sing (2024)

A fictional story based on the real-life Rehabilitation Through the Arts program at Sing Sing Correctional Facility, this Best Picture nominee follows Diving G (Colman Domingo), an inmate who emerges as a star performer in the group. The movie celebrates the redemptive power of art and play with a tremendous central performance from Domingo, who was also Oscar-nominated. You can stream Sing Sing here.


Am I OK? (2024)

Real-life married couple Tig Notaro and Stephanie Allynne directed this comedy based, loosely, on Allyne's own life. Dakota Johnson plays Lucy, a directionless 32-year-old woman in Los Angeles who finds that her unsatisfying romantic life might have something to do with her being other than straight. She navigates her journey of self-discovery and coming out with the help of her best friend Jane (House of the Dragon's Sonoya Mizuno). You can stream Am I OK? here.


Love Lies Bleeding (2024)

In a world of movies that are very carefully calibrated to be as inoffensive as possible, it's nice to see something as muscular, frenetic, and uncompromising as Love Lies Bleeding. Kristen Stewart plays small-town gym manager Lou; she's the daughter of the local crime boss (Ed Harris), with a sister (Jena Malone) suffering from the abuse of her no-good husband (Dave Franco). It's all quietly tolerated until bodybuilder Jackie (Katy O’Brian) stops off in town. She's 'roided up and ready for action, falling hard for Lou before the two of them get caught up in an act of violence that sends everything spiraling toward a truly wild final act. You can stream Love Lies Bleeding here.


Slave Play. Not a Movie. A Play. (2024)

A provocative title for a provocative documentary film, Slave Play. Not a Movie. A Play. sees playwright Jeremy O. Harris exploring the creative process behind the title work, a play that earned a record number of Tony nominations, won none, and that is equally loved and hated (it's about interracial couples having sex therapy at an antebellum-era plantation house). The narrative here is entirely non-linear, and the rules of a traditional making-of are out the window, with Harris instead taking a nearly train-of-thought approach to examining the process of creating the play, and in understanding reactions to it. You can stream Slave Play IFTTT

How I Make the Perfect Homemade Pizza Every Time

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While I was a total pizza hater as a child, I've come around as an adult—maybe a little too far around. It's one of my favorite things to make at home. I use pizza as a vehicle for using up leftovers, and as a way to save money on lunch. Through years of pizza trials, I've collected some sure-fire tricks that ensure the best homemade pizza possible. Flavorful crusts, balanced toppings, and even browning—you don’t need to have a home kitchen outfitted with a giant stone kiln to reach pizza perfection. But you do need to know a few things.

Ferment the dough

Raw pizza dough on a cutting board.
Credit: Allie Chanthorn Reinmann

When you have a meal with as few as three components, you want to ensure each one is bringing excellent flavor to the table. Crust may be humble, but it doesn’t have to be bland. The most reliable way to ensure your crust is flavorful is to build in a cold-fermentation period of 24 to 72 hours. Like a good sourdough bread, the flavors that develop during fermentation are what give the dough that characteristic tang.

Read here for the details on aging your dough in the fridge. This simple cold fermentation method is the easiest way to achieve a bubbly, chewy crust with lots of flavor.

Season the edge of your crust

The most abandoned pizza element is the outer crust ring, and there’s nothing sadder than seeing a plate with a bunch of bald, gnawed-on bread. But with all the flavor in the middle of the pie, no one can be blamed for jettisoning bland, dry carbs. Instead, make the crust a point of interest.

Since the outer ring of crust is essentially a colossal breadstick, think of the tastiest bread stick you’ve ever had and get inspired. Brush the crust with some olive oil, sprinkle on some salt and raid your spice cabinet. Read here for some crust-centric inspiration, like using garlic powder, sesame seeds, garam masala, or a thin layer of mayonnaise along the edge. Heck, you can even try this method and stuff your crust with hot dogs. Avoid dried herbs, however, as they may burn in the high-temperature oven.

Ditch the sheet pan for a pizza stone or steel

There’s a reason you see pizza advertised as “brick oven” and “wood fired.” The texture and flavor is best when cooked at high temperatures where humidity doesn’t stand a chance. The most indispensable tool in your pizza creator toolkit is a pizza stone or steel. Using either one is going to work considerably better than squishing your 72-hour fermented dough onto a thin metal sheet pan.

Using one of these surfaces is ideal for pizzas (and breads) because they can withstand extremely high temperatures and retain even heating for the duration of the cooking time. Both surfaces will vaporize moisture and leave you with that sought-after crispy, charred bottom.

Although it’s completely a matter of preference, the stone and steel each have a few unique qualities, and one might suit you better than the other. Read here to see the details on both and which one might be better for your needs. I’ve used both for pizza and I’ve never been disappointed.

Preheat the pan thoroughly

In order to get as close as possible to a wood-fired brick oven, make sure your home oven and the baking steel, stone, or cast iron skillet have had ample time to come to temperature. Preheat the oven with the skillet or stone inside for at least 20 minutes. These baking surfaces are thicker and more dense than sheet trays, so they take longer to heat up. Once they have had plenty of time in a 450℉ to 500℉ oven, the material will hold onto that heat even after you slide a cold pizza on top of it. Ensuring the surface is as hot as the rest of the oven will guarantee a crispy bottom crust and generous rise.

Use a pizza peel

A pizza on a wooden pizza peel.
Credit: Allie Chanthorn Reinmann

You can craft the most flavorful dough and top it with premium toppings, but if you can’t get that pizza safely onto your baking stone without it crumpling into a heap, then you’ve only made a plate of disappointment for dinner. Just like a baseball player wouldn’t go up to bat with a broomstick, you shouldn’t be slingin’ pies with the wrong equipment. Get a pizza peel. A pizza peel is that wood or metal thing you've probably seen the staff at pizzerias use to slide the pie in and out of the oven.

Conceptually simple, a pizza peel is just a thin, flat, wide surface with a handle. You’ll want a peel that’s wide enough for the biggest pizza you think you’ll make (you can always make a smaller pizza, but you can’t go bigger). The handle makes controlling the peel easier and keeps your hands safe from the oven heat. For a home oven, choose one with a shorter handle, around 9 to 12 inches; those extra long handles are for deeper industrial ovens. They can be made of different materials, like wood or metal, but they function equally, so, batter’s choice. Be sure to transfer your finished pizza onto a cutting board for slicing to ensure the longevity of your peel.

Go light on the toppings

The best slices strike a balance–highlighting every ingredient without overloading the crust. Seems easy enough, but when you’re at home, faced with a naked circle of dough, it’s easy to get excited and black out. Once you finally come to, there are four cups of mushrooms and a ream of bacon drowning in Rao’s. Where did the dough even go?

It’s normal to be a toppings enthusiast—you want to make sure that every bite has every ingredient. Sadly, overloading the dough can lead to misfortune. For one thing, it can become too heavy for the yeast-leavened crust to rise to its potential. Lots of toppings, especially sauce, add to the moisture content and can lead to a soggy crust. Worst case scenario, heavy toppings with a lot of liquid can actually make your crust stick to the peel, causing your pizza to rip on its way into the oven.

The best solution is to use a light hand. A modest smear of sauce goes a long way, scatter your toppings mindfully, and don't forget to season the outer crust. You'd be surprised how these small choices make a perfectly balanced pie.

Use quality ingredients

Whether you’re dining out or cooking at home, pizza should be fun and affordable. I totally stand by cooking on a budget, but that is not the same thing as cooking with low-quality ingredients.

In order to make the best pizza, you should use ingredients that taste amazing because once the high oven heat evaporates the water away, those flavors are going to be more concentrated. When considering cost, remember that we’re going light on the toppings, so any ingredients you buy are probably going to stretch out for multiple meals. A fancy jar of sauce can be used for tonight’s pizza, tomorrow’s pasta, and Saturday’s shakshuka breakfast.

Go heavy on the cornmeal

A wooden pizza peel with cornmeal on it.
Credit: Allie Chanthorn Reinmann

The first few times I tackled a homemade pizza, they morphed into misshapen, broken piles with cheese and sauce burned onto my baking stone. The error was not enough cornmeal.

Although it’s not an ingredient many people consider when pondering pizza, it is one of the most important. Coarse ground cornmeal creates a barrier between the sticky pizza dough and the pizza peel, functioning like spilled marbles on the ground–anything on top of them is just gonna roll right off, creating a fluid transfer of pizza from the peel onto the hot baking surface. (Unless you're using a cast iron skillet, then you might want to frico cheese the bottom of your crust instead.)

Although you can use a few different ingredients for this purpose, cornmeal is the most widely used. Scatter a generous layer of cornmeal onto your pizza peel before you start stretching out your dough. Once you’ve stretched it to the desired size, place it on top of the cornmeal lined peel, grab the handle and give it a firm horizontal shake. The dough should slide freely. If it doesn’t, gently lift the dough, maybe use a bench scraper if it’s really stuck, and sprinkle some more cornmeal in there. Begin applying toppings, and as you go along, periodically stop and shake to make sure you’re not stuck.

Par-cook veggies and meats

Partially cooking certain toppings is what separates the “OK” home pizzas from the “you should open a pizzeria” home pizzas. Oh, and it can also prevent you from possibly eating undercooked meat.

Not all ingredients have to be par-cooked (cheese), but if you are a fan of sliced veggies, consider what happens when you put them on raw. Peppers, onions, mushrooms, and many other vegetables will become desiccated, shriveled and chewy in a 475℉ oven. Some vegetables, like tomatoes or zucchini carry excess moisture and will create a big puddle on your pie.

Sautéing watery vegetables briefly with oil and salt while your dough is proofing will ensure excess moisture comes out, and the coating of oil will prevent dryness occurring with other ingredients. Meats, on the other hand, aren’t in danger of drying out in the oven, but will release excess water and fat while cooking. Par-cooking bacon or sausage beforehand will allow you to control how much grease ends up on your pizza, while also ensuring the thicker cuts are completely cooked through.



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You Can Get Microsoft Office Home & Business for Mac on Sale for $43 Right Now

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If you’re a Mac user who just wants the classic Microsoft Office experience without the whole subscription situation, this $42.99 deal on Microsoft Office Home & Business 2019 for Mac might be worth your attention. Normally priced at $229, it’s a one-time purchase that gives you lifetime access to Word, Excel, PowerPoint, Outlook, OneNote, and Teams Classic on just one Mac. That’s it—no monthly fees, renewals, or ongoing charges. You’ll get an instant email with your redemption code and download link, so you can be up and running within minutes.

This is Office 2019—not 365 or 2021. Microsoft has already ended support for Office 2019 on Mac, which means you won’t receive any more security updates or bug fixes. If you like staying fully up-to-date, this isn’t for you, but if your needs are simple—writing reports, sending email, managing budgets, making presentations—it still holds up just fine. It’s designed to work with macOS 13 through 15 and takes advantage of Mac features like Retina display support and full-screen mode. You’ll need at least 4GB of RAM and 10GB of hard disk space, so make sure your setup can handle it. Just one key step: once you install it, turn off auto-update. Otherwise, it might upgrade you to 2021, making this lifetime license pointless.

There are no frills here—just full access to the essential Office suite for a one-time price. This is a solid deal if you’re a student, freelancer, or small business owner who doesn't need cloud syncing or the newest version every year. You won’t get ongoing support and can't use it on multiple devices simultaneously, though you can switch devices (the license is tied to your Microsoft account, not your Mac). But for everyday productivity on a single Mac, it’s a straightforward, affordable solution—especially if you’re tired of renting your software.



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These Bose Ultra Open Earbuds Are $179 Right Now

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If you’ve ever wanted to wear earbuds that don’t actually go in your ears, the Bose Ultra Open Earbuds might be the oddball pick you’ve been looking for. These open-style earbuds clip on and hook around your ear instead of sitting inside it, letting ambient noise in by design. That makes them great for runs, walks, or commuting—basically, situations where you want to hear your music but also that car barreling around the corner. And for the next six days or until it sells out, Woot’s offering refurbished models of these earbuds, in black, moonstone blue, and white smoke for $179—much cheaper than Amazon’s current $261.99 price.

Since these are refurbished, they might show a bit of wear, but they’ve been tested and cleared to function properly. You also get a 90-day Woot limited warranty, which is shorter than Bose’s standard, but fair for the price cut, and if you’re an Amazon Prime member, shipping is free (otherwise it’s $6). Just a heads-up: Woot ships only within the 48 contiguous states.

Bose doesn’t skimp on audio quality here: Despite the open design, they deliver solid sound with real punch and clarity. The bass won’t rumble like in-ear buds, but you still get that signature Bose balance. They also have Immersive Audio support, which adds spatial depth—though it's a little inconsistent depending on what you’re listening to and can feel gimmicky, according to this PCMag review. They also support Snapdragon Sound with aptX Adaptive and work especially well with podcasts and mellow playlists. That said, the biggest downside is that they don’t have any noise cancellation, which, again, is kind of the point, but still worth noting if you’re used to ANC earbuds. Battery life clocks in around 7.5 hours on a single charge (with Immersive Audio off), and the charging case gives you almost two full charges, which is decent enough. If you’re someone who prioritizes awareness and comfort over total sound isolation—and doesn’t mind a pre-loved gadget—this deal makes a pretty compelling case. If you’re more of a noise-canceling, zone-out-on-the-plane kind of listener, these probably won't cut it for you.



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Guide for beginners looking to create a profitable blog

  This e-book is a comprehensive guide for beginners looking to create a profitable blog. It covers essential steps such as: Choosing a Nich...