Why You Should Pre-Smash Your Burgers

It’s no secret why burger chains like Shake Shack, In-N-Out, and Smashburger have grown rapidly over the past decade: Their thin, moderately-sized burger patties show a deep and abiding understanding of what makes a good cheeseburger. That is: a reasonable portion size, seamless integration with the bun and toppings,…

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How to Broil in Your Oven (Without Ruining Your Food)

Growing up, I loved cooking but I fully avoided the broiler. I’m not sure why, but maybe because my mom never used it or perhaps I just wasn...